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نام مجله: Chemistry of Natural Compounds

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موارد یافت شده: 6

1 - INTRODUCING Pistacia khinjuk(KOLKHOUNG) FRUIT HULL (چکیده)
2 - Chemical properties of the oil from Pistacia khinjuk fruits growing wild in Iran (چکیده)
3 - Evaluating the fatty acid composition of the oil from fruit hulls of two Pistacia species growing wild in Iran (چکیده)
4 - GC-MS Analysis and Antimicrobial activity ofthe essential oil of trunk exudates from Pistacia atlantica var. mutica (چکیده)
5 - Fatty acid composition of oils from fruits of three Pistacia species growing in Iran (چکیده)
6 - chemichal composition on the esential oills from thymus transpicus in natural habitats (چکیده)